Forschner Victorinox Chefs Knife | 8-Inch Red Fibrox Handle
Forschner Victorinox Chefs Knife
Victorinox has color-coded its Fibrox handles to prevent cross contamination in commercial environments in accordance with the nationally recognized Hazard Analysis & Critical Control Points (HACCP) code: red for meat, yellow for poultry, blue for seafood, and green for produce.
The chef’s knife is available in an array of blade sizes with color-coded handles. The high carbon stainless steel blade can be resharpened over and over. The ergonomically designed handle is very comfortable in your hand. This Forschner Victorinox chefs knife Will stand up to years of daily use without undue deterioration or wear.
The unique Fibrox handle is dishwasher safe, although hand washing is recommended, and slip resistant. NSF Approved.
Forschner Victorinox Chefs Knife Features
- 8 inch blade
- Designed for chopping, mincing, and dicing
- High carbon stainless-steel blade provides maximum sharpness and edge retention
- Conical ground through length and depth for a wider break point
- Ice tempered to sustain sharpness longer
- Blade stamped from cold-rolled steel
- Bolsterless edge for use of entire blade and ease of sharpening
- Patented, NSF-approved Fibrox handles designed to minimize wrist tension; color-coded red in accordance with HACCP
- Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland
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Buy New: $38.75 |
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