Category: Chicago Cutlery Chef Knife

Chicago Cutlery Centurion 7-Inch Santoku Knife

Forged high carbon stainless steel blade for exceptional sharpness and rust and stain resistance. Shortened forged bolster and full tang for balance and strength. Triple-riveted polymer handles are nonporous and ultra-hygienic.

Chicago Cutlery provides a lifetime …

Chicago Cutlery Walnut Tradition 7-1/2-Inch Chef’s Knife

Stamped high carbon 420 stainless steel blade with special Taper Grind edge technology: rust, stain, and corrosion resistant. Full tang with 3 brass rivets for sturdiness. Slightly smaller blade size for better balance in less than …

Chicago Cutlery – History


Chicago Cutlery has the most practical beginnings. By the 1930s Chicago was the Midwestern railroad hub and the center of the meat packing industry for the entire continental USA, employing thousands of people to cut and …